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Meat Chopping Machine Meat Bowl Cutter

The meat chopper machine adopts high speed knife cutting principle,cut meat as well as auxiliary material into meat filling or meat paste in short time,it can also mix meat,auxiliary material and water into uniform emulsion.The reasonable design of knife speed,pot speed,clearance between knifepoint and pot makes each part achieve the best combination.In such way,the finished meat product has the characteristics of good fineness,low temperature rise,short cutting time,moreover,the processed sausage product flexibility and fineness degree is greatly enhanced because of emulsification.
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Meat bowl chopping machine meat bowl cutter


meat chopping machine

Description:

The meat chopper machine adopts high speed knife cutting principle,cut meat as well as auxiliary material into meat filling or meat paste in short time,it can also mix meat,auxiliary material and water into uniform emulsion.The reasonable design of knife speed,pot speed,clearance between knifepoint and pot makes each part achieve the best combination.In such way,the finished meat product has the characteristics of good fineness,low temperature rise,short cutting time,moreover,the processed sausage product flexibility and fineness degree is greatly enhanced because of emulsification.


 Features:
◎ Can grinding fresh meat and frozen meat all food materials.
◎ The knife use fine 9Cr15 stainless steel;
◎ cutting pot is made for professional castings foundry;
◎ The gap between the knife and pot is ≤ 2mm;
◎ Full 304 stainless steel, sandblasted appearance, fine workmanship, beautiful and reasonable structure, simple operation and reliable performance;
◎ Frequency control is Optional


meat chopping machine

   
Working principle:
The chopping machine uses the cutting effect of the high-speed rotation of the file to cut not only the main ingredients such as meat, minced meat and fat, but also the main ingredients and auxiliary materials into a uniform emulsion to make the chopping, stirring and Once the emulsification is completed, the fineness and elasticity of the sausage product are enhanced, and the product yield and product quality are improved.


Technical Parameter:

Model

ZB-20

ZB-40

ZB-80

ZB-125

Capacity(kg/time)

10-15

20-30

40-50

70-80

Volume(L)

20

40

80

125

Power(kw)

2.55

6.25

22

26

Knife quantity(pcs)

3

3

6

6

Knife speed(r/min)

1650/3300

1800/3600

126/1800/3600

126/1800/3600

Pot speed(r/min)

16

12

8/12

8/12

Dimension(mm)

770*650*980

1245*810*1094

2300*1020*1195

2400*1420*1300

Weight(kg)

215

480

1100

1300


meat chopping machine


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   Add:No. 88, Huizhan West Road, High-Tech Zone 250101, Jinan city, Shandong Province, China
   Tel/Fax: +86-531-82806935 
 Mobile: 0086-18560205581

  Email: info@stabake.com
we-chat-colour  Whatsapp/ Wechat: 0086-18560205581
Jinan Star Bake Machine Co., Ltd   Technical Support: e-qilai