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Twist sausage filling machine
Instruction:
The sausage filling machine adopts international advanced technology, using compressed air as the power. Micro-computer controlled. Can fill in succession and be equipped with automatic casing knot tying device that suitable for animal casing, protein sausage casing, collagen casing, etc; it can seal by itself(with automatic knot tying device). It is very high efficiency and easy to operate; stainless steel is used for all parts that contact the material under processing; it can resist acid and corrosion waterproof and wash conveniently.
Features:
1: Made of 304 stainless steel, salt, sugar and other auxiliary materials in the filling are highly corrosive.
2: Continuous automatic knotting.
3: Adjustable quantitative function, the quantitative range is in the range of 30-1000 grams (adjustable), can fill products of different specifications. (The error does not exceed 0.3)
4: With automatic cleaning function.
5: Single-screw filling, single-screw will not produce shear during the canning process, which can avoid the temperature rise of meat products and the uniformity of color to the maximum
6: Randomly provided with different specifications of intestinal rods to suit the filling of various thickness products.
Technical parameter:
Speed | 60times/60-80g/min |
Power | 1.5kw |
Air source pressure | 0.6Mpa |
Volume | 57L |
Filling range | 30-1000g |
Weight | 200kg |
Dimension | 650×640×1500mm |
Twist pipe | Φ16, Φ18,Φ20,Φ22,Φ25mm |
