Sausage Stuffer Machine

Twist sausage filling machine

Instruction:

The sausage filling machine adopts international advanced technology, using compressed air as the power. Micro-computer controlled. Can fill in succession and be equipped with automatic casing knot tying device that suitable for animal casing, protein sausage casing, collagen casing, etc; it can seal by itself(with automatic knot tying device). It is very high efficiency and easy to operate; stainless steel is used for all parts that contact the material under processing; it can resist acid and corrosion waterproof and wash conveniently.

Features:

1: Made of 304 stainless steel, salt, sugar and other auxiliary materials in the filling are highly corrosive.

2: Continuous automatic knotting.

3: Adjustable quantitative function, the quantitative range is in the range of 30-1000 grams (adjustable), can fill products of different specifications. (The error does not exceed 0.3)

4: With automatic cleaning function.

5: Single-screw filling, single-screw will not produce shear during the canning process, which can avoid the temperature rise of meat products and the uniformity of color to the maximum

6: Randomly provided with different specifications of intestinal rods to suit the filling of various thickness products.

Technical parameter: