Parameters and scope of application of fruit and vegetable washing machine

Fruit and vegetable washing machine is an important equipment on the production line of jujube, ginger, strawberry, kelp and so on. Our company is a manufacturer of fruit and vegetable washing machines. The vegetable washing machines we produce are cleaned in a steam bath. The cleaning machine adopts bubble cleaning, suitable for the cleaning of sliced vegetables, and can be customized according to the quantity of the product. Let's take a look at the structure, technical parameters and scope of application of the vegetable washing machine:

The equipment is made of stainless steel SUS304/2B except for standard parts such as motors and bearings, which fully meets the requirements of export food hygiene. The equipment is equipped with a bubble generating device to make the material in a tumbling state and remove the pesticide residue on the product surface. At the same time, an appropriate amount of medicament can be added for disinfection and fixation. The floating matter can overflow from the overflow tank, and the sediment is discharged from the sewage outlet. To achieve the purpose of cleaning. The bubble cleaning machine is designed for materials with high requirements on appearance. It is suitable for cleaning and soaking granular, leaf and root products such as vegetables, fruits, and aquatic products.

structure:

In most factories, the fruit and vegetable washing machine now used are belt-type or belt-based combined washing machines? They mainly use belt transmission and use flow operation. The main decontamination and cleaning devices are brush rollers and water spray pipes.