Fruit and Vegetable Drying Machine promotes the development of fruit and vegetable processing

With the development of agricultural technology in my country, the output of fruits and vegetables and other agricultural products is getting higher and higher, and the varieties are becoming more and more abundant. In addition to fresh food, a large part of these agricultural products are used for deep processing, processing dried vegetables, fruit and vegetable juice, fruit and vegetable sauce. Modern Fruit and Vegetable Drying Machine provides a favorable guarantee for the deep processing of fruits and vegetables 。

Fruit and Vegetable Drying Machine includes beverage processing equipment, crushing equipment, cleaning and sterilization equipment, filtration and separation equipment, quick-freezing equipment, dehydration and drying equipment, etc. Among them, the fruit and vegetable dryer is an important means of fruit and vegetable preservation, and it is also an important processing technology. Drying equipment He drying technology can remove most of the water in fruits and vegetables, achieve the purpose of reducing water activity, inhibiting the growth and reproduction of microorganisms, and extending the storage period of fruits and vegetables, meeting the urgent needs of consumers for fast and convenient diet, and making dried fruits and vegetables Gradually entering the family, in addition, dehydrated fruits and vegetables can also be used to extract pigments, pharmaceuticals and as food supplements.

In order to maximize the preservation of fruit and vegetable color, aroma, taste and nutrients, different drying equipment must be designed and produced for different fruits and vegetables. Belt type fruit and vegetable dryer is a batch continuous production equipment. It has the advantages of fast drying speed, high evaporation strength, and good product quality. It is suitable for drying materials with good air permeability, and is especially suitable for materials with high moisture content and high temperature. 

In recent years, Fruit and Vegetable Drying Machine has developed into vacuum drying, freeze drying, osmotic drying, microwave drying, etc., which puts forward higher requirements for equipment manufacturers, and also provides a strong guarantee for the quality and efficiency of fruit and vegetable processing, and promotes The development of fruit and vegetable processing.