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1. Dough Mixing
Mixing the flour and water into dough
1. Two type stirrer (alternative) according to hard or soft dough;
2. Stop function when cover open and Urgent stop function.
Material: SS304 stainless steel for Mixing bowel and Stirrer; Stainless steel machine shell.
2. Tortilla Dough Cutting
1.High precision divided, less error.
2.Cutting nozzle can be customized, 1 pc, 2 pcs, 3 pcs or 4 pcs.
3. Tortilla Hot Pressing System
1.Up and down layer temperature controlled separately;
2.Durable electric heating element;
3.Safety and health high temperature conveyor belt;
4.Uniform baking temperature.
4. Tortilla Baking Oven
1.Up and down layer temperature controlled separately;
2.Durable electric heating element;
3.Safety and health high temperature conveyor belt;
4.Uniform baking temperature.
5. Tortilla Freezing Cooling System
1.Three layers cooling belt;
2.Speed controller;
3.Fan included good cooling effect.
6. Tortilla Packing System
Machine Working Video
