Views: 2 Author: Site Editor Publish Time: 2020-03-27 Origin: Site
In recent years, with the rise of the fruit and vegetable processing industry, there are many kinds of processing cleaning in the market, with various technical processes and different product effects. The company has many years of social experience in the cleaning industry, never stopping the pace of progress, constantly developing new technology and new technology, and cleaning equipment to a higher level. The fruit and vegetable cleaning machine is applicable to the cleaning of various fruits and vegetables The hydraulic conveying method can transport the original fruit with soft skin, such as tomato, which is sanitary and reliable, can not only clean but also save power. The company has the following advantages in the design of fruit and vegetable washing machine.
1. Adjustable feet and aerator pump can blow air to make the water "boiling" and generate vibration and superwave. The material will roll continuously under the effect of "boiling water" and ultrasonic wave, and the material will be cleaned thoroughly without damage.
2. Under the impact of the water flow in the conveying tank, the material flows to the next process along with the water flow. The spray cleaning and ingenious double-layer design make the sand and stone settle to the bottom and discharge.
3. High quality stainless steel production, super strong welding technology and unique design process all reflect the external beauty and internal practicality.
4. Ozone sterilization, high-pressure spray and brush cleaning functions can be added according to the user's requirements. When it is used as desalination cleaning, it can be combined for different materials and requirements.
5. This machine is made of high-quality SUS304 stainless steel, which conforms to the national food industry standard. It adopts bubble rolling / brushing / spraying technology to clean materials to the maximum extent.
6. It can adjust the feet and aerator pump to make the water "boil" to produce vibration and superwave. The material rolls continuously under the action of "boiling water" and ultrasonic wave. The material is cleaned thoroughly without damage.
7. Disinfection line: the disinfection time can be designed according to the customer's requirements, and it can reach the export standard of fruits and vegetables through the way of sprinkling and soaking.
8. Spray line: secondary cleaning after disinfection, water saving and energy saving of spray type.
9. Air main line: make the product dry quickly to prevent secondary pollution after disinfection.
10 high pressure spray and brush cleaning functions can be added according to the user's requirements. When it is used as desalination cleaning, it can be combined for different materials and requirements.
Compared with the same kind of cleaning equipment, the fruit and vegetable cleaning machine produced by the company has many advantages and more advanced design.