What are the environmental requirements for the installation and use of the vegetable cutter?

What are the environmental requirements for the installation and use of the vegetable cutting machine?

After many people buy the vegetable cutting machine, the manufacturer will install it after providing after-sales service. But as a purchaser, you also need to know what is the environment in which the vegetable cutter is installed? Let’s talk to you today:

1. It must be used in a stable 380V commercial power supply environment, and because of the large power, some large companies use power even more than 2KW, so the circuit used must be stable and reliable, and can stably support the normal operation of the machine.

2. There must be a pipe for normal water supply and discharge. The machine needs to discharge a certain amount of vegetable juice when it is working, and it needs to be washed regularly to ensure the sanitation of the working environment.

3. It must be used in a spacious environment. In the process of cutting vegetable products, a large amount of vegetable products and vegetable juice will accumulate. If the environment is not spacious enough, it is easy to cause accidents.

4. Keep the environment ventilated as much as possible. During the working process of the machine and equipment, a large amount of debris and water mist will be generated, and the machine will generate a certain amount of heat. Maintaining ventilation will reduce the temperature of the working space and keep the vegetables fresh.

Knowing the above content, you can correspond one by one when installing the  vegetable cutting machine to see if the environment meets the requirements.