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Operation method of fruit and vegetable peeling machine

Views:4     Author:Site Editor     Publish Time: 2020-08-26      Origin:Site


fruit and peeling machine



Fruit and vegetable peeling machine are widely used in many food factories, and the demand is still increasing. We all know that in food factories, it is very time-consuming and labor-intensive to clean and peel fruits and vegetables manually, because some fruits and vegetables are not easy to clean, or cleaning and peeling are very troublesome. At this time, people want to have a mechanical equipment that can both clean and peel.

   Then everyone’s happiness is here. Fruit and vegetable peeling machine is a good choice for everyone. Fruit and vegetable peeling machine is used for scrubbing and peeling round and long fruits and vegetables. It is especially suitable for cleaning and peeling root and stem materials such as carrots, white radishes, fruits and vegetables, sweet potatoes, green onions, yams, horseradish, ginger and so on. Fruit and vegetable peeling machine has the characteristics of large effective cleaning volume, high efficiency, water saving, continuous cleaning, simple operation and long service life. The material is moved forward slowly by the synchronous rotation of the spiral brush. Fruit and vegetable peeling machine mechanical peeling is more efficient and good quality than manual peeling.

Fruit and vegetable peeling machine mainly uses friction to grind away the skin of fruits and vegetables and is very clean. The work efficiency and quality of one machine can withstand more than a dozen human labor, and the operation is very simple. The fruit and vegetable peeling machine needs frequent maintenance during normal use. If it is used for a long time without maintenance, some failures will easily occur.

   When the fruits and vegetables are continuously washed for about 5 times or after each use, a part of the fruit and vegetable skin and soil will accumulate at the bottom of the spinner. If it is not cleaned in time, it will accumulate more and more, causing machine failure. Therefore, it needs to be cleaned up in time. The specific enlargement is: remove the cylinder cover, raise the material dial, rinse it with water, and then install it in sequence. When removing the cylinder cover, it will save effort to lift one side of the circlip first; when installing, first put the cover into one side circlip, and then press the cover into the other side circlip with a little force, so that the cylinder is not easy to work. Was jacked up. The fruit and vegetable peeling machine is conveyed by a triangular belt. After a period of use, the new belt will gradually stretch and become loose due to the effect of tension. Therefore, it is necessary to regularly check the tension of each transmission belt and whether the gap between each matching part is appropriate. Make adjustments. Occasionally, the material dial does not rotate during work. This phenomenon is mostly caused by the looseness of the V-belt. Therefore, it is necessary to check whether the V-belt is loose or not. Loosen the motor fastening bolts and check the tightness of the V-belt.

  The working process of the fruit and vegetable peeling machine: first put the fruits and vegetables in the water for 2 to 5 minutes, then take them out and put them in the fruit and vegetable peeling machine barrel, press the switch, give water intermittently, and wait for 0.2-1 minutes to open the gate. Fruit and vegetable peeling machine is suitable for peeling, peeling, peeling and cleaning of sweet potatoes, yam and similar vegetables. It has a very high removal rate, low breakage rate, cleanliness and high efficiency. Fruit and vegetable peeling machine saves a lot of manpower and time!

Operation method of fruit and vegetable peeling machine:

   1. Before starting the fruit and vegetable peeling machine, put the fruits and vegetables in the lid. The fruit and vegetable peeling machine should be 5-8 kg each time.

   2. Turn on the water inlet switch, flush water into the barrel, adjust the water inlet appropriately, press the barrel cover tightly, and start the switch.

3. The fruit and vegetable peeling machine works for about 2 minutes, turn off the power switch and the water inlet switch, depending on the peeling of the fruit and vegetable, if the fruit and vegetable skin has been removed, put the fruit and vegetable container under the drum and dustpan, open the discharge door, and start With the power switch, fruits and vegetables are automatically discharged from the door of the tube under the action of the rotation of the dial.

4. The fruit and vegetable peeler will remove and wash the fruits and vegetables five times continuously or after each use, a part of the fruit and vegetable skin and soil will be accumulated at the bottom of the rotating drum. At this time, remove the cover of the drum, lift out the dial, and rinse with water. Just install it once. When removing the lid of the fruit and vegetable peeling machine, first lift one side of the circlip to save effort; when installing, first put the lid into one side of the circlip, and press the cover into the other side of the circlip with a little force. The barrel cover is not easy to lift up.


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