How to use the automatic vegetable cutting machine?

The current automatic vegetable cutting machine can cut leafy vegetables and root vegetables, and can slice, shred, strips, diced, etc., and has become more and more popular in the market. So what should be paid attention to when using it?

During the operation of the equipment, the user should check whether the material cutting specifications meet the requirements. If it does not meet the requirements of the process, it is necessary to stop the machine in time, adjust the corresponding cutting parameters, and achieve uniform specifications to avoid unnecessary waste of materials due to the cutting effect that does not meet the requirements. Then, the user must close the transmission system and the safety protection device on the blade. After the material is processed, press the stop button of the control system in time and turn off the control power supply. In order to prevent the equipment from using contaminant materials twice, the vegetable cutter needs to be maintained and cleaned after each completion. When disassembling or cleaning equipment parts, prevent your hands from touching the knives of the vegetable cutting machine, and you should wear protection to avoid accidentally injuring your hands and ensure your own safety.

  In short, you must strictly follow the operating instructions to use, so as to ensure the safety as much as possible.